🇬🇧 EN30 minSoy Egg Rice Noodles
Rice noodles stir-fried with hand-cut vegetables and a savory soy egg sauce, topped with a marinated soy egg.
🇬🇧 EN45 minMiso Peanut Butter Chicken Legs
Juicy chicken legs simmered in a rich umami sauce with miso, peanut butter, and coconut milk.
🇬🇧 EN25 minMaurice Style Fried Rice with Bok Choy
A quick and flavorful fried rice with carrots, bok choy, and a savory sauce, all organic.
🇬🇧 EN20 minMarinated Raw Salmon with Miso Avocado Mousse
Fresh raw salmon marinated in a soy-wasabi-egg yolk sauce, served on crispy seared skin with a creamy miso avocado mousse.
🇬🇧 EN25 minEdamame-Style Green Peas
Organic green peas cooked in their pods, tossed in a garlic-chili soy butter sauce, and eaten edamame-style by squeezing the peas out with your teeth.
🇬🇧 EN15 minIceberg Salad with an Eastern Twist - Maurice Style
Crunchy iceberg lettuce with a savory miso-sesame dressing, soft-boiled eggs, and crushed seaweed crispies.
🇬🇧 EN40 minOrganic Spring Rolls (Maurice Style)
Delicious organic spring rolls with chicken, vegetables, and a flavorful filling, wrapped in rice paper and served with soy and sriracha sauce.
🇬🇧 EN30 minOrganic Japanese-Style Mushrooms with Rice
A simple yet umami-packed dish featuring a mix of mushrooms in a miso-butter sauce served over rice.
🇬🇧 EN25 minAsian Twist Green Beans & Mashed Potatoes
Dutch potatoes and green beans get an Asian twist with garlic oil, soy, Shaoxing wine, and sesame. A quick, flavorful side or main.
🇬🇧 EN35 minJapanese-Style Braised Sea Bream with Ginger Oil
A simple yet elegant Japanese-inspired preparation: steamed sea bream topped with fresh onion, cilantro, and sizzling ginger oil, finished with soy sauce.
🇬🇧 EN30 minOrganic Stuffed Avocado with Salmon
Fresh and healthy stuffed avocado with raw salmon, boiled egg, and a hint of wasabi. Perfect as a light lunch or sharing platter.
🇬🇧 EN40 minOrganic Nasi with Ground Beef
A flavorful organic fried rice dish made with ground beef, leek, potato, and pickles, seasoned with classic Dutch nasi spices.
🇬🇧 EN30 minOrganic Chicken & Cashew Stir-Fry
A quick and flavorful stir-fry with organic chicken, toasted cashews, and a savory sauce, served over rice.
🇬🇧 EN25 minOrganic Rice with Chicken and Pak Choi
Quick and flavorful chicken and pak choi in a creamy miso coconut sauce, served over organic rice.
🇬🇧 EN20 minOrganic Noodles with Spring Onions and Garlic
Super quick and tasty organic noodles with spring onions, garlic, and a flavorful sauce.
🇬🇧 EN25 minUltimate Umami Fried Rice
This fried rice is packed with umami, thanks to a butter-garlic-soy sauce mixture. The secret is using organic ingredients and saving some sauce for later.
🇬🇧 EN25 minOrganic Ribeye with Spring Onions and Sweet Soy Sauce
Tender ribeye steak in a rich umami sauce with spring onions, served over rice.
🇬🇧 EN25 minRice with Organic Ground Meat, Spinach & Leek
A simple, flavorful wok dish with ground meat, spinach, and leek, served in a lettuce leaf with a fried egg.
🇬🇧 EN25 minStir-Fried Beef with Broccoli & Mushrooms
A quick and flavorful Chinese-inspired stir-fry with tender beef, broccoli, and mushrooms, finished with a squeeze of lemon.
🇬🇧 EN25 minChinese Enoki Mushrooms with Chinese Leek Leaves
A flavorful stir-fry combining delicate enoki mushrooms and mild garlic chives, seasoned with soy sauce, Shaoxing wine, and chili peppers.
🇬🇧 EN15 minAsian Cucumber Salad with Buddha's Hand
A fresh and spicy Asian cucumber salad with a unique twist: Buddha's hand citrus for extra aroma and flavor.
🇬🇧 EN35 minPan-Seared Scallops on Vermicelli with Crispy Garlic Chips
Pan-seared scallops on a bed of vermicelli noodles, topped with crispy garlic chips and a savory sauce, plated in scallop shells.
🇬🇧 EN20 minDutch Runner Beans with a Chinese Twist
Elevated runner beans with a savory sesame sauce and chili, finished with toasted sesame seeds.