Grilled Bread with Comté, Tomato, Shallot, and Mustard
A simple yet insanely good open-faced sandwich with grilled bread, superb butter, aged Comté, fresh tomato, sweet shallot, grainy mustard, and a squeeze of lemon.
Wat erin gaat
- Grilled bread
- Superb butter
- Comté (24+ months)
- Beautiful tomato
- Sweet shallot
- Grainy mustard
- Lemon (a splash of my yellow friend)
Hoe doe je het
- 01
Grill the bread until golden and crisp.
- 02
Spread a generous layer of butter on the grilled bread.
- 03
Place a slice of Comté cheese on the buttered bread.
- 04
Slice the tomato and place a slice on top of the cheese.
- 05
Peel and dice the shallot, then sprinkle over the tomato.
- 06
Add a spoonful of grainy mustard on top.
- 07
Squeeze a splash of lemon juice over everything.
- 08
Serve immediately and enjoy.
Zoals ik het op Instagram zette.
This looks basic. It’s is. But.. it is next level bite. #allorganic #naturally #biologisch #puureten #realfood #slowfood #foodlover #homecooking #simpledonewell #cheeselover #comte #sourdoughtoast #toastlover #eerlijkevoeding #kokenmetliefde #pureingredients #foodinspo #eatbetter #minimalingredients #undertherookofamsterdam
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