Onion parmesan chips (pizza-style)
A viral onion parmesan chip made round like a pizza, topped with salami, green chili, and a blend of young aged cheese and mozzarella.
What you need
How Maurice does it
- 1
Preheat the oven to 200°C (400°F). Line a baking sheet with parchment paper and drizzle with olive oil.
- 2
In a bowl, mix the shredded young aged cheese and mozzarella. Spread the cheese mixture onto the parchment paper in a circular shape, like a pizza base.
- 3
Arrange the sliced white and red onions evenly over the cheese.
- 4
Place the salami slices on top of the onions.
- 5
Scatter the sliced green chili pepper over the pizza.
- 6
Sprinkle with garlic powder, paprika, and Provençal herbs.
- 7
Grate Parmesan cheese over the top and gently press down on the ingredients with your hands.
- 8
Transfer the baking sheet to the oven and bake for 25 minutes, until the cheese is melted and golden.
- 9
Remove from the oven and carefully peel off the parchment paper. Serve hot and enjoy!
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