Curry ragout with mushrooms, lettuce and rice
A perfect midweek recipe with mushrooms, lettuce, and rice in a creamy curry ragout.
Wat erin gaat
- Mushrooms
- Crushed garlic
- Sliced shallot
- Curry powder (3 tablespoons)
- Vegetable stock
- Parsley
- Lemon (yellow friend)
- Little gem lettuce
- Rice
- Oil or butter
Hoe doe je het
- 01
Slice mushrooms and sauté in a pan with oil or butter.
- 02
Add crushed garlic and pepper, toss to combine.
- 03
Add sliced shallots and continue sautéing.
- 04
In a separate bowl, mix curry powder with a little vegetable stock to form a smooth yellow liquid.
- 05
Transfer the cooked mushrooms and shallots to the curry mixture.
- 06
Add chopped parsley and squeeze lemon juice into the mixture.
- 07
Serve by placing lettuce leaves on a plate, spooning rice onto them, and topping with the mushroom curry ragout.
Zoals ik het op Instagram zette.
Curry ragout with mushrooms, lettuce and rice. A perfect midweek recipe. All organic. Naturally. #food #koken #easyrecipe #doordeweeks #mushrooms #kerrie #ragout #biologisch #dinnerideas #lekkereten #biologischeten #biologisch
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