Melty Cheese Toast with Anchovies
A quick and indulgent open-faced toast with melted mozzarella and cheese, grated tomato, fresh arugula, and anchovy fillets.
Wat erin gaat
- mozzarella (small balls)
- yellow cheese (block, sliced into strips)
- garlic (1 clove, smashed)
- dried oregano
- bread (toasted)
- tomato (grated)
- arugula (fresh)
- anchovy fillets (from tin)
- olive oil (for pan)
Hoe doe je het
- 01
Heat a pan with oil. Add mozzarella balls and swirl.
- 02
Smash a garlic clove and add to the pan.
- 03
Slice yellow cheese into strips and add to the pan.
- 04
Stir the mixture until melted.
- 05
Sprinkle dried oregano and stir.
- 06
Toast a slice of bread.
- 07
Spoon the melted cheese mixture onto the toasted bread.
- 08
Grate tomato directly over the cheese.
- 09
Top with a handful of fresh arugula.
- 10
Place anchovy fillets on top.
“Melty. Salty. Net level.”
Melty. Salty. Net level. Hot cheese on toast. Grated tomato. Fresh arugula. Finest anchovies on top. All organic. Naturally. This one slaps. #toast #anchovies #cheeselover #foodreels #nextlevel #homemade #foodie #gesmoltenkaas
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