Creamy Mushroom Pasta
A rich and creamy mushroom pasta made with three kinds of mushrooms, shallots, garlic, tomatoes, red wine, cream, and pecorino, all organic and naturally delicious.
Wat erin gaat
- 3 kinds of mushrooms
- A handful of extra mushrooms for topping
- 2 shallots, finely sliced
- 3 cloves garlic, crushed
- 1–2 tomatoes, chopped
- Splash of red wine
- Squeeze of lemon juice
- Fresh thyme & parsley
- A knob of real butter
- Cream
- Pasta of choice
- Pecorino to finish
- Salt & black pepper
Hoe doe je het
- 01
Throw mushrooms, shallots, garlic, tomatoes, thyme, parsley, and butter all in a pan. Cook until soft and golden.
- 02
Add a splash of red wine and let it reduce.
- 03
Add cream and lemon juice. Simmer gently.
- 04
Blend everything into a smooth, creamy mushroom sauce.
- 05
Meanwhile, cook pasta al dente.
- 06
In a separate pan, sauté a few whole mushrooms until golden for topping.
- 07
Toss the pasta with the sauce.
- 08
Finish with grated Pecorino and top with the sautéed mushrooms and fresh parsley.
“Creamy Mushroom Pasta (All Organic, Naturally)”
Creamy Mushroom Pasta (All Organic, Naturally) Here’s the full recipe from today’s reel: Ingredients: - 3 kinds of mushrooms - A handful of extra mushrooms for topping - 2 shallots, finely sliced - 3 cloves garlic, crushed - 1–2 tomatoes, chopped - Splash of red wine - a squeeze of lemon juice - Fresh thyme & parsley - A knob of real butter - Cream - Pasta of choice - Pecorino to finish - Salt & black pepper How to make it: Throw your mushrooms, shallots, garlic, tomatoes, thyme, parsley and butter all in the pan. Cook until soft and golden. Add a splash of red wine and let it reduce. Add cream and lemon juice. Simmer gently. Blend everything into a smooth, creamy mushroom sauce. Meanwhile, cook your pasta al dente. In a separate pan, hit a few whole mushrooms with some heat; your show-off toppings. Toss the pasta with the sauce. Finish with Pecorino. Boom. Pure flavour. Pure love! All organic. Naturally. #organicfood #mushroompasta #pasta #homemade #easyrecipe #foodlover #instafood #reelscooking #cookingtutorial #comfortfood #biologisch #purefood #italianfood #foodreels #healthyish #mushrooms
Verder uit het archief
Zelfde keuken, ander gerecht.
🇬🇧 EN45 minFridge Cleanout Pasta
A zero-waste pasta sauce made from leftover vegetables, anchovies, and salmon, simmered in red wine, blended, strained, and finished with cream.
🇬🇧 EN15 minMelon Burrata Salad with Basil Sauce
A refreshing summer salad combining three types of melon, creamy burrata, and prosciutto, drizzled with a vibrant basil-melon sauce.
🇬🇧 EN30 minPasta Risotto-Style with Courgette and Lemon
A delicious pasta made risotto-style with white wine, butter, lemon, and pan-fried courgette, finished with parmesan.