Spanish-Indian Organic Lamb Curry over Fire
A smoky, rich lamb curry cooked over an open wood fire with vegetables and spices.
Wat erin gaat
- lamb leg
- curry powder
- turmeric
- paprika
- olive oil
- zucchini
- red onion
- white onion
- garlic
- tomatoes
- broad beans
- small black olives
- organic chicken broth
- potatoes
- lemon
- green chili pepper
- fresh rosemary
- fresh thyme
- white beans
Hoe doe je het
- 01
Sear the lamb leg on both sides in a hot pan over the fire for a couple of minutes to get a crust.
- 02
Remove from heat and rub with a spice mix of curry powder, turmeric, paprika, and olive oil.
- 03
Cut the seared lamb into bite-sized pieces.
- 04
In a fireproof Spanish dish, add potatoes and chopped white onion, then place over the fire and stir.
- 05
Add the seasoned lamb pieces to the dish.
- 06
Add all the veggies: zucchini, red and white onions, garlic, tomatoes, broad beans, lemon, and green chili.
- 07
Add fresh rosemary and thyme sprigs, drained white beans, and black olives.
- 08
Pour in a splash of organic chicken broth to cover the ingredients.
- 09
Cover the dish with a straw hat and let it simmer gently over the fire for about 30 minutes.
- 10
Remove from fire, uncover, and serve the curry in a bowl.
“Spanish-Indian organic Lamb Curry over Fire.”
Spanish-Indian organic Lamb Curry over Fire. This curry is smoky, rich, and made over an open wood fire. How to make it: First, sear the lamb leg on both sides in a hot pan over the fire - just a couple of minutes for that perfect crust. Then remove from the heat and rub with your spice mix: curry powder, turmeric, paprika, and olive oil. Now add all the veggies: zucchini, red and white onions, garlic, tomatoes, and broad beans. Toss in a handful of small black olives and a splash of organic chicken broth. Let it all simmer gently for about 30 minutes in a fireproof Spanish dish. That’s when the magic happens - deep flavors, soft lamb, and a sauce you’ll want to mop up with bread. Enjoy - and adiós for now! #firecooking #lambcurry #organicfood #slowcooking #woodfirecooking #realfood #fromscratch #spanishfood #indianspices #outdoorchef #biovideo #onderderookvanamsterdam
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