Organic Pasta Cipolle with Parmesan Cheese
A creamy onion pasta sauce infused with rosemary and lemon, finished with Parmesan cheese.



Wat erin gaat
- small onions
- garlic cloves
- fresh chili pepper
- white wine
- bouillon (broth)
- lemon
- rosemary sprig
- butter
- olive oil
- salt
- black pepper
- penne pasta
- Parmesan cheese
Hoe doe je het
- 01
Slice onions using a mandoline.
- 02
Heat olive oil and butter in a pan over a gas burner.
- 03
Add sliced onions and whole garlic cloves to the pan.
- 04
Season with salt and stir.
- 05
Add a sprig of rosemary and more butter.
- 06
Add chopped red chilies and ground black pepper.
- 07
Cut a lemon into quarters and add to the pan.
- 08
Pour in white wine and broth.
- 09
Stir and let simmer for about 15 minutes.
- 10
Meanwhile, cook penne pasta in boiling water until al dente.
- 11
Transfer the cooked onion mixture and liquid to a blender and blend until smooth.
- 12
Pour the blended sauce back into the pan.
- 13
Grate Parmesan cheese directly into the sauce and stir.
- 14
Add the cooked penne pasta to the sauce and mix well.
- 15
Serve the pasta in a bowl, spoon extra sauce on top, garnish with a rosemary sprig, and grate more Parmesan cheese over it.
Zoals ik het op Instagram zette.
Organic Pasta Cipolle with Parmesan Cheese—A Must-Try for Pasta Lovers! If you love pasta, this is the one you’ve been waiting for! 🍝 The flavors in this dish are absolutely incredible. Start by sautéing onions with some garlic and a fresh chili pepper. Add a splash of white wine, a bit of bouillon, a lemon and a sprig of rosemary. The rosemary infuses the sauce beautifully, adding a subtle yet distinct flavor. Let everything simmer for about 15 minutes, then blend it into a smooth, creamy sauce. Toss it with your favorite pasta, plate it up, and top with a little extra sauce and a generous grating of Parmesan cheese. Time to dig in! 😋 Note: All ingredients used in this recipe are organic. 🌿 Did you know? Onions are a nutritional powerhouse! They’re rich in antioxidants, vitamins C and B6, and minerals like potassium and manganese. Onions also contain quercetin, a compound that has anti-inflammatory properties and supports heart health. Plus, they’re low in calories and add natural sweetness and depth to any dish. Well, now you know! 🧅✨ #pastalovers #CipollePasta #OrganicCooking #UnderTheSmokeOfAmsterdam #HealthyAndDelicious #ParmesanPerfection #pasta #lemon
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