Organic Chicken Shawarma Sandwich
A homemade chicken shawarma sandwich with tender marinated chicken thighs, fresh herbs, and a creamy garlic sauce, served in warm pita bread.



Wat erin gaat
- 1 tbsp ground coriander
- 1 tbsp ground cumin
- 1 tbsp turmeric
- 1 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp cinnamon
- 1 tbsp black pepper
- 1 tbsp sea salt
- Chili flakes (to taste)
- Greek yogurt (for marinade)
- Karumba spices (to taste)
- Fresh garlic (minced, for marinade)
- Red onions (chopped, for marinade)
- Fresh parsley (chopped)
- Boneless chicken thighs
- Greek yogurt (for sauce)
- Garlic powder (for sauce)
- Fresh garlic (minced, for sauce)
- Chives (chopped, for sauce)
- Pita bread
- Lettuce
- Arugula
- Oil (for cooking)
- Butter (for cooking)
Hoe doe je het
- 01
Dice the boneless chicken thighs and place in a glass bowl.
- 02
Add ground coriander, cumin, turmeric, paprika, garlic powder, cinnamon, black pepper, sea salt, chili flakes, Greek yogurt, karumba spices, fresh garlic, and chopped red onions. Mix well.
- 03
Add fresh parsley and mix into the marinade.
- 04
Heat a pan over a gas stove, add oil and butter.
- 05
Add the marinated chicken mixture to the pan and cook, spreading it out with a spatula.
- 06
Add sliced red onion and minced garlic to the cooking chicken and mix together.
- 07
Warm pita bread in an oven.
- 08
Prepare the sauce: mix Greek yogurt, garlic powder, minced fresh garlic, and chopped chives in a bowl.
- 09
Open the warm pita bread, add lettuce, then the cream cheese mixture (or sauce), then the cooked chicken mixture, and top with fresh arugula.
- 10
Serve the sandwich on a plate.
“Organic Chicken Shawarma Sandwich—A Homemade Delight!”
Organic Chicken Shawarma Sandwich—A Homemade Delight! Guys, this is the kind of sandwich you dream about! 🍗🥙 I make this soft and flavorful chicken shawarma using boneless chicken thighs marinated in: - 1 tbsp ground coriander - 1 tbsp ground cumin - 1 tbsp turmeric - 1 tbsp paprika - 1 tbsp garlic powder - 1 tbsp cinnamon - 1 tbsp black pepper - 1 tbsp sea salt - Some Chili flakes - A few generous scoops of Greek yogurt I also add karumba spices, fresh garlic, and chopped red onions. The secret? Add the garlic and red onions at the very end so they stay fresh and crunchy, giving the dish a nice bite! 🌿 Fresh parsley is the final touch. Of course, it wouldn’t be shawarma without a garlicky sauce! For the sauce, mix Greek yogurt, garlic powder, fresh garlic, and chopped chives. Serve it all on your favorite bread for a delicious shawarma sandwich. The chicken is incredibly tender, packed with flavor, and simply amazing. All ingredients are organic. Enjoy! 😋 #ChickenShawarma #OrganicCooking #UnderTheSmokeOfAmsterdam #DeliciousAndHealthy #HomemadeGoodness #shawarma
Verder uit het archief
Zelfde keuken, ander gerecht.
🇬🇧 EN35 minSummer Sardine Potato Salad
A lovely summery salad of sardines, boiled potatoes, chives, red onion, mayonnaise, lemon, tomato, and finished with summer truffle.
🇬🇧 EN20 minWhite Beans with Garlic, Anchovies, Thyme, and Lemon
A simple yet flavorful white bean dish combining fresh thyme, garlic, anchovies, red onion, and lemon, cooked low and slow.
🇬🇧 EN20 minMediterranean Toast with Peppers, Olives, and Anchovies
A toast loaded with pan-fried peppers, garlic, fresh parsley, anchovies, crushed olives, and a squeeze of lemon, topped with freshly grated Parmigiano Reggiano.