Nettle tea with thyme and ginger
A fresh, organic herbal tea made from wild nettles picked straight from the garden, infused with ginger and thyme.
20 minQuality Control
What you need
2
peopleHow Maurice does it
simmer
- 1
Wearing gloves, pick fresh nettle leaves from the plant.
- 2
Place the nettle leaves into a small pot.
- 3
Add the sliced ginger and fresh thyme to the pot.
- 4
Pour in the water.
- 5
Place the pot on the stove and bring to a boil.
- 6
Let it simmer for about 10 minutes.
- 7
Strain the hot liquid into a mug.
- 8
Garnish with a dandelion flower if desired, and serve hot.
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